Our Menu

Noble salad: butter lettuce, red onion, sunflower seeds; blue cheese or balsamic vinaigrette

Noble Rot’s classic recipe. Corkscrew pasta with an aged white cheddar bechamel topped with breadcrumbs

1/2lb dry aged burger patty, brioche bun, lettuce, red onion, pickles and dijonnaise

Beets, hazelnut & blue cheese salad

Strawberries, charred apricot, arugula, whipped chevre, gold beets, pistachio granola; strawberry vinaigrette

,sweet & sour Vans cherries, roast shallots, HERBS; grilled bread

pickled peppers, red cabbage, cilantro; bloody mary vinaigrette

charred gai lan, BASIL, RAU RAM, PURSLANE, citrus braised RADISHES; carrot-ginger vinaigrette

heirloom tomato, diva cucumber, BASIL, our focaccia croutons

our ricotta & wild mushroom cannelloni, KALE pesto, Heirloom tomatoes; HERB bread crumbs

ROSEMARY Panisse, spring vegetables, pink lentils, fried padrons & artichoke

freekah, cherry tomato, zucchini; preserved lemon black olive tapenade

coconut fried rice, peanuts; fragrant HERB salad

crispy potatoes, charred romano beans, Romesco; zucchini salsa verde

with vanilla ice cream & caramel

strawberries, LEMON VERBENA, RHUBARB mascarpone; black pepper balsamic syrup

2019 Arneis, Roero, Italy

2018 Pinot Gris, Alsace, France

2020 Sauvignon Blanc, Marlborough, New Zealand

2016 Chardonnay, Willamette Valley, Oregon

2016 Crianza, Rioja, Spain

2019 Barbera D'Alba, Piedmont, Italy

2019 Subduction Red, Columbia Valley, Washington

2018 Gamay Noir, Eola-Amity, Oregon

Wit Bier, Belgium

Hitachino Nest White Ale, Japan

IPA, Oregon

'Cavatica' Stout, Oregon

Breakside, Pilsner, Portland, Oregon Gigantic Brewing, Pale Ale, Sassy Pants, Oregon Boneyard, IPA, Bend, Oregon

'The Brut' Apple Cider, Oregon

'Dark Royale' Black Currant Cider, Oregon

Pineapple, Monopolowa vodka, apricot, lime, lavender syrup

Pimm's, Martin Miller gin, ginger crush, lemon, mint

Plantation pineapple rum, Kirk & Sweeney 12-yr rum, lime Demerara sugar

George Dickel rye whisky, Dolin Blanc vermouth, Aperol, orange

Buffalo trace, lemon verbena, Vecchio del Capo, Cocchi di Torino, Peychaud's bitters

Olmeca Altos blanco tequila, St-Germain, Aperol, Pierre Ferrand Dry Curacao, lime

Del Maguey Vida mezcal, lime, peppers, Green Chartreuse

Just add vodka***Frig stable for up to one week |Sex with a View for 2 in a Pineapple (based on availability)

Soda, Tonic or Ginger Beer

Lavender Spice, Portland, OR