SPECIAL Events
Valentine's Day 20244 Course Prix Fixe @ $95/guestOptional Wine Pairing & Full Bar Available
Wednesday February 14th
05:00 PM - 10:00 PM
Amuse
- Potato chip with salmon belly, caviar, crème fraîche & CHIVES
Starter - choose one
- Lightly smoked & grilled Hamachi unagi; fried chicharrón
- Roasted Nantes carrots & golden beets, our labneh & RADISH; pistachio & HERBS
- Duck prosciutto, mizuna greens & Parmigiano Reggiano; caper aioli & MINT
- Potato LEEK puree with Oregon black truffles & celery root
Main Course - choose one
- Romanesco & brassicas with sunchokes & ajo banco; golden raisin relish
- Dungeness crab raviolo; beurre blanc & crispy shallots
- King salmon, leek terrine, lentils & watercress; lemon vinaigrette
- Filet of beef, potato croquette & bleu d'Auvergne; THYME jus
Dessert - choose one
- Meyer lemon tart with whip cream
- Brillat-Savarin triple cream; honeycomb & fennel cracker
- Tiramisu with chocolate tuile cookie
***ITEMS IN CAPS SOURCED FROM OUR ROOFTOP GARDEN
ADDITIONAL SUPPLEMENTS:
½ dozen oysters
Shaved Oregon black truffles
Vegan menu available upon request
Full dozen oysters
Valentine's Day
Friday February 14th
Join us on Valentine's Day for the perfect romantic evening!